Jorhat, Feb 17: A two-year study conducted by Assam Agricultural University (AAU) has revealed a disturbing presence of arsenic in rice cultivated in Titabar, Jorhat. The study, led by Professor Samiran Dutta of the Department of Land Sciences, AAU, found arsenic levels ranging from 0.5 to 0.8 milligrams per kilogram of rice, raising significant health concerns for consumers.
After groundwater, Arsenic found in rice cultivated in Jorhat, says AAU study
